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- Waterloo 0466669336 Revesby 0297734280
The Hanoi was founded with a simple dream: to bring the authentic flavors of Hanoi and Vietnam to the heart of Sydney. From the aroma of simmering pho broth on a bustling street corner to the vibrant plates of stir-fried noodles and rice dishes shared among family and friends, our story is deeply rooted in the traditions of Vietnamese cuisine. At The Hanoi, food is more than a meal – it’s a way of preserving heritage, sharing memories, and celebrating the soul of Vietnam with every dish served.
An explosion of flavours
An explosion of flavours
An explosion of flavours
An explosion of flavours
Crispy fried pastry filled with minced pork beef minced carrot onion, and black mushroom served with sweet chilli sauce
Grated green papaya, carrot, bean sprout, lettuce, pickle radish, fresh herbs, drizzled with lemon, special lemon fish sauce dressing topped with crunchy eschalot
Fresh rice noodles with mixed vegetable crispy eschalot, fresh herbs, and mildly spicy coconut cream soup
Vermicelli topped with lettuce, bean sprouts, pickle, fresh herbs, peanut, and crispy eschalot served with special homemade fish sauce
Noodles top with bean sprout pickle mix vegetable fresh herb toss with special homemade sauce finish crunchy eschalot
Jasmine fried rice with garlic, carrot, pea, corn, egg topped with crunchy eschalot
Crispy skin Maryland chicken served with steam rice fresh leaf pickle and special dipping sauce
Lightly crumb rice flour deep-fried tossed with onion capsicum coriander shallot served with lemon wedge
Our entrees bring the authentic taste of Hanoi to your table, featuring fresh paper rolls, crispy spring rolls, and our signature Vietnamese pancake. Light, flavorful, and perfect to start your meal
Our fresh salads are light yet full of flavor from shredded chicken salad with herbs, to rare beef with tangy lemon dressing, and a refreshing green papaya mix with pork and prawns. Perfectly balanced and topped with crispy shallots
A true taste of Hanoi’s streets - our signature pho is crafted from a family recipe cherished for three generations. Fragrant broth, tender noodles, and fresh herbs bring Vietnam’s most iconic dish to life
A delightful variety of Hanoi-style dried noodles. From fresh vermicelli with herbs and pickled vegetables, to lemongrass stir-fried options, or egg noodles topped with crispy chicken or pork chop - all paired with The Hanoi’s special homemade sauce for a refreshing, flavorful meal
Wok-tossed rice noodles or egg noodles crispy or soft combined with fresh seasonal vegetables, garlic, and chef’s special mushroom & oyster sauce. A flavorful and satisfying choice for noodle lovers.
From golden crispy chicken to tender marinated pork chops and flavorful shaking beef, our rice dishes bring the essence of Vietnamese comfort food. Served with steamed rice, fresh pickles, and house-made dipping sauces. Don’t miss our fragrant garlic fried rice, tossed with egg and vegetables, for a satisfying finish.
At The Hanoi, our chefs may not wear Michelin stars, but they carry the true star of Vietnamese cuisine — authenticity. With recipes passed down through generations, they combine fresh local produce with time-honored techniques to bring the heart of Hanoi to every dish. Every plate tells a story of tradition, passion, and flavor.
